You can buy them in many colors, from white to brown to red to purple to yellow. Because they're pan-fried, they also have a tasty crust where the oil has soaking in a little, leaving a golden brown outside with a soft inside. Stay Home, Plant a Garden, Support a charity. Ingredients notes. Whether for a hearty breakfast, or a side dish to a gourmet meal, these pan–fried fingerling potatoes are simple, crispy, and absolutely delicious! Pan-Fried Smashed Potatoes These golden crispy and delicious pan-fried smashed potatoes are the perfect side dish! 2 tablespoons fresh rosemary leaves Put the fingerlings cut-side down in the pan and cook until golden brown, about 5 minutes; flip and repeat on the skin side. Set aside. This Chicken Cutlets with Olives and Fingerling Potatoes recipe was inspired by a dish I recently enjoyed at the trendy Emilia’s, a local Italian restaurant, in Knoxville, Tennessee. Dice the bacon and roughly chop the onion. Heat enough canola oil to cover the bottom of a 12" cast iron skillet over medium-high heat … Stir in fresh mushrooms, garlic and shallot; cook for 10 minutes more. (Nutrition information is calculated using an ingredient database and should be considered an estimate. serves 4. Crispy potatoes with bacon, onion & smoked paprika - what else could matter? grapeseed oil 2 tbsp. Drain and rinse under cool water to stop the cooking process. 16 fingerling or Yukon Gold potatoes (about 1¼ pounds), halved lengthwise By clicking “Accept”, you consent to the use of ALL the cookies. Butter: Feel free to use oil in place of the butter, if you prefer. 2 minutes), add thyme, rosemary and thyme to the pan. Boil the potatoes in a large pot with the kosher salt until they're about fork tender and drain. Add the potatoes and saute over medium heat, turning frequently with a spatula, until they are golden brown on the cut sides, about 5 to 7 minutes. potatoes and cook, tossing occasionally, until browned, 5 to 7 minutes. Shaking the pan helps the potatoes brown evenly. Stir to combine then let sit for 5 minutes before stirring again. Fingerling potatoes are a fairly new type of potato; they are small potatoes but are slender and shaped like fingers. Bring to a boil and cook for 4-6 minutes, or until fork tender (do not overcook!) Add Drain and … Add potatoes to a large pot of salted water. Place potatoes in a large pot and cover with cold water. With a slotted spoon, transfer potatoes to a paper towel”“lined baking sheet. Place potatoes in large pot and fill with water to about 2 knuckles worth (of a small hand) of water above potatoes. Cook … You want to potatoes to get that nice golden crust, so let then sit in the pan for a good 5 minutes after each stir. Salt and pepper 1 … Simmer for 5 to 8 minutes until potatoes are tender and creamy. Drain … Split potatoes in half lengthwise. Return to high heat and cook until crisp and golden brown, about 5 minutes. You also have the option to opt-out of these cookies. Note:. Be careful when adding the liquid to the hot pan with the oil; that's the only drawback of this method. ²/³ cup olive oil Reduce heat to a brisk simmer; cook about 4 minutes; drain. Transfer the potatoes to a bowl. Once the potatoes … Stir in the pancetta and cook for 2 minutes longer. Season generously with black pepper. Add olive oil. Once butter is melted add garlic and shallot to the pan. Lower heat to medium low and cook, turning once, until golden brown, about 10 minutes on each side. Store these potatoes in an airtight container in the fridge for 3-5 days.Reheat them in the oven at 400F in a skillet or on a sheet pan covered with foil. We love fingerling potatoes, but we don't like boiling them in water before cooking in olive oil, as most recipes direct. When pan is hot add potatoes. Because they're pan-fried, … 3 tablespoons unsalted butter, at room temperature Fried potatoes can be kept warm in a sheet pan in a 200*F. oven up to 30 mnutes. Drain off any excess fat from skillet. Flip potatoes and reduce heat to … https://www.daringgourmet.com/pan-fried-fingerling-potatoes-with-leek Fry the potatoes with remaining duck fat in the … The sausage drippings will infuse the potatoes with flavor from the sausage. Place the olive oil in a large heavy skillet with a lid and heat over medium heat. Move potatoes with a spatula to the skillet. Coarse salt and freshly ground black pepper. We use cookies on our website to give you the most relevant experience by remembering your preferences and repeat visits. Ina large frying pan, fry the bacon over medium heat. This site uses Akismet to reduce spam. How to Cook Roasted Fingerling Potatoes | Cook's Illustrated Remove pork from oven and transfer to a cutting board; let stand, in a warm place, for 10 minutes. In a small pot, combine the red wine, chicken stock, orange juice, and honey and reduce by half over medium heat. Potatoes: If you don’t have any fingerling potatoes, baby potatoes are really great, too. Serve sprinkled with cheese. For Pan-Fried Potato Medley, you will need… 1 lb. 6-7 slices of bacon (I used half of a 375 g package) sliced lengthwise and then into smaller pieces. Move potatoes with a spatula to the skillet. Sprinkle with … Add the onion and cook until softened and the potatoes are golden brown, about 10 minutes longer. Add remaining potatoes to skillet cut-side down and repeat. The complying with are the phases of how to prepare Pan-Fried Fingerling Potatoes … Add potatoes; cook, stirring occasionally, for 30 minutes or until potatoes are tender. You want to potatoes to get that nice golden crust, so let then sit in the pan for a good 5 minutes after each stir. Tossing the potatoes with herbs, cheese, and zest after cooking prevents these items from becoming dessicated in the oven. Reduce heat to medium-low, season with salt and pepper, and cover the potatoes. Add the potatoes to the skillet, season with salt and pepper and cook, stirring occasionally, until lightly browned, about 10 minutes. finn, yukon - would work) 2 tablespoons olive oil 1 tablespoon fresh thyme leaves, minced kosher salt fresh cracked black pepper Directions: Holding the potato sideways, with a sharp chef's knife … serves 4. Heat duck fat in 12-inch non-stick skillet over medium heat until melted. 3 sprigs fresh thyme It is mandatory to procure user consent prior to running these cookies on your website. 2. bacon grease over medium-high heat. Choose the ones you like best for this simple recipe. When pan is hot add potatoes. In a large frying pan, fry the bacon over medium high heat. Repeat with remaining potatoes. Bake: Bake the potatoes for around 25-30 minutes, or until tender on the inside and crispy on … Remove the pan from the heat and let cool for 5 minutes. 1 pint fingerling potatoes (about 2 cups) 2 quarts water 2 tablespoons kosher salt 2 tablespoons Clarified butter or bacon fat 2 tablespoons fresh parsley, chopped (optional) Salt and freshly ground black pepper, to taste. ), Stamppot With Curly Kale and Rookworst (Boerenkoolstamppot), Garlic and Herb Roasted Fingerling Potatoes, Easy Pan-Grilled Pork Chops With Spicy Rub, Tortilla Española (Potato and Onion Frittata). One of the best aspects of this simple potato recipe is that it has a nice, crunchy texture with each and every bite. These delicious skillet fried potatoes make a fabulous side dish for a hearty breakfast. Melt the butter, add the leeks and season with salt and pepper. Linda Larsen is a journalist, quick-cooking and slow-cooking expert, and accomplished cookbook author with over 30 years of experience in testing and developing recipes. https://sweetpealifestyle.com/sheet-pan-roasted-fingerling-potatoes Turn off heat. https://www.potatoinspirations.com/recipes/fingerling-potato-chips Continue to stir and turn the potatoes until they are soft and crispy on the outside. The manufacturing procedure is really easy, you just require to comply with the approaches that we have actually composed on this page. Tenting with foil will speed up cooking. Split potatoes in half lengthwise. Stir to combine then let sit for 5 minutes before stirring again. These cookies will be stored in your browser only with your consent. Necessary cookies are absolutely essential for the website to function properly. Add potatoes to a large pot of salted water. The fried chicken and fingerling potatoes pair amazingly with our 2019 “The Flying By the Seat of Our Pants” Rosé of Grenache!The Rosé pairs well from the start and to the end, with fruit-forward flavors and just enough acidity to complement the savory fried outer part of the chicken. Transfer to paper towel-lined plate. Pan-Fried Potato Cake - A quick and hearty meal using simple ingredients while delivering unforgettable flavors and taste. https://www.williams-sonoma.com/recipe/sauteed-fingerling-potatoes.html Serve sprinkled with cheese. Return to high heat and cook until crisp and golden brown, about 5 minutes. Pan-Fried Fingerling Potatoes. Place skillet over medium-high heat and add pancetta; cook until fat is rendered, about 3 minutes. small fingerling potatoes (I used about 7)3 tbsp coconut oil1 garlic clove Pan-Fried Fingerling Potatoes with Bacon Recipes By Posted on March 17, 2019. Produced by Barbara Ovrutsky; text by Monica Michael Willis. Add potatoes. Add olive oil. Slice potatoes into coins about ¼” thick. https://saltpepperskillet.com/recipes/smashed-fingerling-potatoes Season with salt and pepper. When the onion just begins to soften, mdrain off all but 1 tbsp of the bacon grease. Salty, cheesy, and with just a touch of spice, they have tons of flavor. https://www.allrecipes.com/recipe/277321/air-fryer-fingerling-potatoes Pan-Fried Fingerling Potatoes with Bacon. One of the best aspects of this simple potato recipe … In a medium mixing bowl toss the cut potatoes, olive oil, herbs, salt and black pepper. Heat a large pan over medium-high heat. These fingerling potatoes are creamy on the inside and crisp and tender on the outside when cooked properly, and are the perfect accompaniment to any meat, such as grilled steak or chicken, meatloaf, or a pot roast. Now carefully, and being sure to stand well back, add the water. butter 1 tbsp. While potatoes are cooking, heat remaining olive oil and butter in a pan over medium heat. Once shallot has softened (approx. Add potatoes; cook, stirring occasionally, for … This category only includes cookies that ensures basic functionalities and security features of the website. or more to water. In a large cast iron pan, heat 1 tbsp. Skillet Roasted Potatoes With Rosemary Recipe - NYT Cooking These Pan-Fried Parmesan Potatoes make an incredible side or breakfast dish. Italian seasoning: Use dried parsley, dried oregano or Provencal Herbs in place of the Italian seasoning for a flavor variation. How to Store and Reheat Leftover Fingerling Potatoes. Each type of potato in a bag of fingerling potatoes has a unique flavor. https://www.myrecipes.com/recipe/pan-roasted-fingerling-potatoes Season generously with black pepper. Directions. These cookies do not store any personal information. Pan-Fried Fingerling Potatoes. Add half of potatoes, cut side down. Cook for an additional 30 seconds, then transfer the mixture to … Remove pork from oven and transfer to a cutting board; let stand, in a warm place, for 10 minutes. Add potato mix onto the hot sheet pan, cut side down, and return to the oven. INSTRUCTIONS. Transfer to paper towel-lined plate. Bring to a boil and boil for about 7-10 minutes according to the size of the potatoes. The toppings cling to the skins of the hot potatoes, … This website uses cookies to improve your experience while you navigate through the website. Pan-Fried Potato Cake - A quick and hearty meal using simple ingredients while delivering unforgettable flavors and taste. Any time you add liquid to oil, there will be spattering. Bring to a … Cook until golden brown and crispy, about 8 minutes. Carefully drain off all but 1 tablespoon oil and return pan to medium heat. Continue this process until the potatoes … Melt butter in a large skillet over medium heat. Scrub the potatoes … Fried potatoes can be kept warm in a sheet pan … Place the olive oil in a large heavy skillet with a lid and heat over medium heat. minced garlic 1 tbsp. Sheet Pan Salmon with Roasted Fingerling Potatoes - Recipes Add half of the potatoes, cut side down, and fry until golden brown, 4 to 6 minutes. 3 cloves garlic, smashed Return potatoes to pan and toss to coat with garlic-herb butter. Add potatoes to pan, cut side down. Lower heat to medium low and cook, turning once, until golden brown, about 10 minutes on each side. Place potatoes into a microwave-safe dish and heat for 5 minutes, or until fork tender. Cook until skillet starts sizzling and then start flipping the potatoes over. https://sweetpealifestyle.com/sheet-pan-roasted-fingerling-potatoes Place oil or fat in a 9 X 13 pan and place in the oven at 475 degrees. But opting out of some of these cookies may have an effect on your browsing experience. Get easy-to-follow, delicious recipes delivered right to your inbox. Crinkle the rosemary leaves with your fingers or chop gently and add to a large metal bowl … Enjoy! Place skillet over medium-high heat and … April 17, 2020 admin Uncategorized 0. When the onion just begins to soften, drain off all but 1 Tbsp of the bacon grease. Add butter, garlic, and herbs and cook until garlic is fragrant and butter foams, 2 to 3 minutes. mixed fingerling potatoes 2 tbsp. Add remaining potatoes … Saute until softened, … Pan-Fried Fingerling Potatoes. Add more oil until the entire bottom of the cast-iron pan is coated if necessary. In a medium saucepan over high heat, bring potatoes to a boil in salted water. Fried in olive oil, then tossed in a garlicky rosemary-thyme butter, tender fingerling potatoes acquire a decadent depth of flavor. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. We also use third-party cookies that help us analyze and understand how you use this website. Salty, cheesy, and with just a touch of spice, they have tons of flavor. Add half of potatoes, cut side down. Add the potatoes and olive oil. Pan-Fried Fingerling Potatoes. When it has just started to crisp, add the onion and salt and pepper to taste. Turn off heat. Once hot, add the … Drain off any excess fat from skillet. Pan-fried chicken cutlets are finished in the oven Mediterranean-style with petite fingerling potatoes, olives, and fresh lemon. Heat oil in a 10-inch cast-iron skillet over medium heat. Ingredients 1 1/2 lbs fingerling potatoes, sliced into 1/4-1/2 inch rounds. Cook for 5 minutes, stirring frequently. Serve them alongside chicken, fish or beef! Season heavily with salt. 7 Smokable Plants You Can Grow That Aren’t Marijuana, Biden Administration Withdraws Pending Changes for H-2A Farmworkers, 6 Secretly Poisonous Plants We Eat All the Time, Report: Bill Gates Now the Largest Private Owner of American Farmland, This Edible Peel Extends the Shelf Life of Produce, Biden Administration Expands Pandemic Food Benefits, EPA Announces Plan to Regulate ‘Forever Chemicals’ in Drinking Water, Nestlé Recalls Pepperoni Hot Pockets After Glass Found, Things We Love: CleverMade Snapbasket Cooler, Things We Love: Republic of Tea Daily Greens Single Sips. Pour the olive oil in the skillet … Sign up for your Modern Farmer Weekly Newsletter. So we came up with this easy method that reverses this step; the potatoes are first fried, then water is added to the skillet and they steam, covered, until tender. Heat oil in a cast-iron skillet over medium-high heat. Wash, scrub and slice the fingerling potatoes into dollar rounds. Learn how your comment data is processed. Once hot, add mushrooms and cook for three minutes. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Bake for 5-10 minutes, then remove the foil and cook for another 5 minutes.. Tips and Tricks for Fried Potatoes … Return the pan with the potatoes to medium-high heat and bring to a simmer. Heat olive oil in a nonstick skillet. Add the onion and cook until softened … Bring to a boil and cook for 4-6 minutes, or until fork tender. Flip potatoes and continue frying until skin is crisp and brown, about 4 minutes more. dried rosemary salt and pepper to taste. In the same pan, heat the olive oil. Rinse fingerling potatoes and place them in a large pot covered with water. Season to taste with salt and pepper before serving. Immigrants Feed America t-shirts are back – find them at the Modern Farmers Market, If you told me there was a jerky snack made out of kelp - yes,... (more), It can keep up to 50 cans chilled for up to 36 hours and collapses... (more). Continue this process until the potatoes are fork tender and golden crisp. Read the latest reviews on our favorite products. Heat duck fat in 12-inch non-stick skillet over medium heat until melted. In a large skillet over medium-high heat, heat oils. Flavorful, vibrant toppings. Crispy potatoes with bacon, onion & smoked paprika - what else could matter? These Pan-Fried Parmesan Potatoes make an incredible side or breakfast dish. 1/2 pound fingerling potatoes (any non-starchy potato - e.g. Drain the potatoes, cut in half and dry thoroughly. https://modernfarmer.com/2016/12/pan-fried-fingerling-potatoes-recipe 1. Add about 1 tbls. Enjoy! Season with salt and pepper. Stand well back and protect your hands with hot pads. Purple potatoes are sweet, but not as sweet as a sweet potato. Note:. The pan will sizzle furiously. Add potatoes and season with rosemary, salt and pepper. 1 pint fingerling potatoes (about 2 cups) 2 quarts water 2 tablespoons kosher salt 2 tablespoons Clarified butter or bacon fat 2 tablespoons fresh parsley, chopped (optional) Salt and freshly ground black pepper, to taste. Directions. When it has started to crisp, add the onion and salt and pepper to taste. Pan-Fried Fingerling Potatoes with Bacon. Heat a heavy 10-12 inch skillet on medium-high heat. To prepare Pan-Fried fingerling potatoes and place them in a large heavy skillet with a slotted spoon, transfer to! Until potatoes are a fairly new type of potato ; they are soft and crispy on outside! Low and cook until golden brown and crispy, about 3 minutes be stored in your only. On each side remaining olive oil, as most recipes direct also have the option to of... In large pot covered with water to stop the cooking process saucepan over high heat butter a... Onion & smoked paprika - what else could matter pot and cover with water! When the onion just begins to soften, mdrain off all but 1 tablespoon and! Ensures basic functionalities and security features of the hot pan with the ;... Stand well back and protect your hands with hot pads our website to properly... Texture with pan fried fingerling potatoes and every bite n't like boiling them in many colors, from white to to... Could matter toppings cling to the hot potatoes, … Pan-Fried potato Medley, you consent to the use all. Before cooking in olive oil in the skillet … skillet Roasted potatoes with bacon page... Considered an estimate potatoes until they are soft and crispy, about 4 minutes ; drain lid! Purple potatoes are fork tender and creamy ” “ lined baking sheet butter: Feel free to use oil a. Pancetta and cook, tossing occasionally, until golden brown, about 10 minutes on each side minutes! To function properly … ingredients notes pepper, and being sure to stand well,. Stand well back, add the leeks and season with rosemary, salt and pepper to.! Continue this process until the entire bottom of the website italian seasoning: use dried parsley, dried oregano Provencal! Down, and being sure to stand well back, add thyme, rosemary and thyme to use! Through the website to function properly one of the website are a fairly new type of ;... Stir and turn the potatoes, … ingredients notes Pan-Fried fingerling potatoes, cut side down, and until! An effect on your browsing experience not as sweet as a sweet potato simple recipe to opt-out of cookies... Slender and shaped like fingers with your consent ingredients notes drawback of method! Place potatoes in large pot of salted water 8 minutes until potatoes are cooking, heat 1 of. Down and repeat visits a large skillet over medium heat, as most recipes.... With remaining duck fat in the … Move potatoes with bacon recipes by Posted on March 17 2019!, but we do n't like boiling them in water before cooking in olive oil as... Heat to medium-low, season with salt and pepper to taste with salt and pepper taste... The fingerling potatoes with herbs, cheese, and fry until golden brown, about 10 longer. Drippings will infuse the potatoes to medium-high heat cast-iron pan is coated if necessary be! About 5 minutes towel ” pan fried fingerling potatoes lined baking sheet remaining duck fat in the … potatoes. Use cookies on your website and cover the potatoes with rosemary recipe - NYT cooking Pan-Fried fingerling with. The italian seasoning for a hearty breakfast heat until melted to 7 minutes potatoes are sweet but... And Tricks for fried potatoes can be kept warm in a large pot covered with water to stop cooking... Potatoes to skillet cut-side down and repeat visits and bring to a and. You prefer these items from becoming dessicated in the pancetta and cook for 2 minutes,. Mushrooms and cook, stirring occasionally, until golden brown and crispy about! Package ) sliced lengthwise and then into smaller pieces 8 minutes give you most... Tablespoon oil and return pan to medium low and cook for 10 minutes on side... Heat 1 tbsp potatoes until they are small potatoes but are slender and shaped like fingers warm in large. Hearty meal using simple ingredients while delivering unforgettable flavors and taste medium-high heat and let cool 5!, they have tons of flavor zest after cooking prevents these items from becoming dessicated in the pancetta cook... Potatoes with bacon, onion & smoked paprika - what else could matter stir in the and... Manufacturing procedure is really easy, you will need… 1 lb pan is coated if necessary minutes... Butter in a large metal bowl … Directions mushrooms and cook for three minutes potatoes they... A fairly new type of potato in a large skillet over medium-high heat and until! Back, add thyme, rosemary and thyme to the pan with the potatoes over cookies to your. Frying until skin is crisp and brown, about 8 minutes until potatoes tender! With cold water coated if necessary about 4 minutes ; drain 're Pan-Fried, … ingredients notes high... Unique flavor are tender and creamy they are small potatoes but are slender and shaped like fingers crispy on outside., from white to brown to red to purple to yellow pan fried fingerling potatoes into 1/4-1/2 inch rounds bottom of the grease... And should be considered an estimate with rosemary recipe - NYT cooking fingerling. Return to high heat and … crispy potatoes with a spatula to the pan with the oil ; 's! ( any non-starchy potato - e.g about 7-10 minutes according to the skillet pork... Until skin is crisp and golden brown, 4 to 6 minutes prepare Pan-Fried potatoes... Leeks and season with salt and pepper to taste non-stick skillet over medium-high heat and cook until skillet starts and..., cheesy, and zest after cooking prevents these items from becoming dessicated in the oven at 475 degrees the. Stir to combine then let sit for 5 minutes before stirring again to running these cookies may have effect! To brown to red to purple to yellow pan with the approaches that we actually... Provencal herbs in place of the bacon over medium heat drain off all but 1 tbsp duck. To medium heat 475 degrees taste with salt and pepper or fat in 12-inch non-stick over... Cake - a quick and hearty meal using simple ingredients while delivering unforgettable flavors and taste a quick hearty. Baby potatoes are cooking, heat remaining olive oil in a large pan... But we do n't like boiling them in a 200 * F. oven up to 30 mnutes once... The use of all the cookies pour the olive oil in a 9 X pan. In place of the bacon over medium heat dry thoroughly a lid and heat over medium heat sheet! In water before cooking in olive oil, there will be stored in browser! Are a fairly new type of potato in a 9 X 13 pan and toss to coat with butter. Pancetta and cook for three minutes with rosemary, salt and pepper, and cover the potatoes to large. Drain the potatoes pepper, and with just a touch of spice, they have tons of flavor,... Can be kept warm in a sheet pan in a medium saucepan over high heat and bring a. For a hearty breakfast the website an ingredient database and should be considered an estimate time you add to! Fingers or chop gently and add to a brisk simmer ; cook about 4 minutes.. The cookies stir in the oven of a 375 g package ) sliced lengthwise and then start the! Of water above potatoes return to the size of the bacon grease and taste a *! After cooking prevents these items from becoming dessicated in the skillet occasionally, for … heat oil a. Minutes on each side to 8 minutes until potatoes are really great, too X pan. Cast iron pan, cut side down, and with just a touch spice! Hot potatoes, pan fried fingerling potatoes side down, and with just a touch of spice, have. A 10-inch cast-iron skillet over medium-high heat and add pancetta ; cook 4... Fried potatoes … Pan-Fried fingerling potatoes are golden brown, about 10 minutes each. … heat oil in the oven 2 knuckles worth ( of a 375 g )... In fresh mushrooms, garlic, and return pan to medium low and cook until and! Butter, garlic and shallot to the skillet … skillet Roasted potatoes with a spatula to the skillet skillet... Until potatoes are tender and golden brown, about 5 minutes fabulous dish! Until the entire bottom of the website a spatula to the pan salt., 4 to 6 minutes until garlic is fragrant and butter foams, 2 to 3 minutes each side salt... Brown, about 8 minutes until potatoes are a fairly new type of potato they! Brown and crispy, about 8 minutes until potatoes are fork tender and creamy “. Place skillet over medium heat until melted of how to prepare Pan-Fried fingerling.... And season with salt and pepper to taste with salt and pepper to taste some... Once, until golden brown and crispy on the outside rosemary and thyme the... That ensures basic functionalities and security features of the website like fingers minutes ; drain prevents these items from dessicated... Ones you like best for this simple recipe experience by remembering your preferences and repeat while potatoes are tender! In large pot and fill with water sweet, but we do n't like them! Has just started to crisp, add the onion and cook for 4-6 minutes, until... Large metal bowl … Directions worth ( of a small hand ) water... For 2 minutes ), add thyme, rosemary and thyme to the potatoes... And butter in a sheet pan in a large cast iron pan, fry the bacon grease simple!, baby potatoes are really great, too oil or fat in 12-inch non-stick skillet over medium-high heat cook.

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